Sriracha Veggie-Cheese Balls and Sauce

Name: Sriracha Veggie-Cheese Balls and Sauce
Prep time: 25 min
Yield: 25
Ingredients: 2 cups Green Giant® frozen chopped broccoli, thawed, squeezed to drain; 2 cups shredded Colby-Monterey Jack cheese blend (8 oz); 1 cup Original Bisquick® mix; 1 egg; 1 tablespoon finely chopped red bell pepper; 1 teaspoon garlic salt; 1 to 2 teaspoons sriracha sauce; 1/2 cup sour cream; 2 teaspoons sriracha sauce; 2 tablespoons sliced green onions (2 medium); 2 tablespoons finely chopped red bell pepper

Sriracha Veggie-Cheese Balls and Sauce was pinched from <a href="http://www.bettycrocker.com/recipes/sriracha-veggie-cheese-balls-and-sauce/172e4290-89b3-4ad7-a7a6-de3e3ab14b25?nicam2=Email" target="_blank">www.bettycrocker.com.</a>

"Looking for wonderful appetizers made using Original Bisquick® mix and Green Giant® frozen broccoli? Then check out these baked cheese balls served with sauce - perfect if you love Thai cuisine...."

INGREDIENTS

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2 cups Green Giant® frozen chopped broccoli, thawed, squeezed to drain

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2 cups shredded Colby-Monterey Jack cheese blend (8 oz)

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1 cup Original Bisquick® mix

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1 egg

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1 tablespoon finely chopped red bell pepper

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1 teaspoon garlic salt

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1 to 2 teaspoons sriracha sauce

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1/2 cup sour cream

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2 teaspoons sriracha sauce

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2 tablespoons sliced green onions (2 medium)

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2 tablespoons finely chopped red bell pepper

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