Sriracha Sweet Potato Black Bean Tacos

Name: Sriracha Sweet Potato Black Bean Tacos
Yield: 4
Ingredients: 15 1/2 ounces drain and rinse Black Beans, Canned; 1/4 cups mince Onion; 1 teaspoon mince Garlic, Cloves; 1/4 cups chop Cilantro, Fresh; 1/4 teaspoons Cumin; 3 cups peel, dice, and cook Sweet Potato; 2 tablespoons Sriracha Sauce; 2 tablespoons Olive Oil; 2 tablespoons Honey; 1/4 teaspoons Salt; 1/4 teaspoons Black Pepper; 4 ounces Guacamole; 1/2 cups shred Cabbage; 8 individual Flour Tortillas (8-inch/Med)

Sriracha Sweet Potato Black Bean Tacos was pinched from <a href="https://onceamonthmeals.com/recipes/sriracha-sweet-potato-black-bean-tacos/" target="_blank">onceamonthmeals.com.</a>

"Sweet, savory, and spicy these vegetarian Sriracha Sweet Potato Black Bean Tacos are an easy anytime comfort food. Topped with creamy guacamole and crunchy cabbage it's an irresistible combo of tastes and textures...."

INGREDIENTS

•

15 1/2 ounces drain and rinse Black Beans, Canned

•

1/4 cups mince Onion

•

1 teaspoon mince Garlic, Cloves

•

1/4 cups chop Cilantro, Fresh

•

1/4 teaspoons Cumin

•

3 cups peel, dice, and cook Sweet Potato

•

2 tablespoons Sriracha Sauce

•

2 tablespoons Olive Oil

•

2 tablespoons Honey

•

1/4 teaspoons Salt

•

1/4 teaspoons Black Pepper

•

4 ounces Guacamole

•

1/2 cups shred Cabbage

•

8 individual Flour Tortillas (8-inch/Med)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes