Sriracha Fridge Pickles

Sriracha Fridge Pickles was pinched from <a href="http://www.bonappetit.com/recipes/2011/06/sriracha-fridge-pickles" target="_blank">www.bonappetit.com.</a>

""We use tons of Swiss chard at the restaurant, and we pickle the leftover stems." —Doug Flicker, Piccolo, Minneapolis..."

INGREDIENTS
Swiss chard stems, chopped
1 cup distilled white vinegar
2 cups sugar
1/2 onion, thinly sliced
3 tablespoons Sriracha
1/2 teaspoon celery seeds
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