Squash Puppies
INGREDIENTS
•
2 cups self-rising yellow cornmeal
•
3/4 cup self-rising flour
•
1 tablespoon sugar
•
1 teaspoon sea salt
•
1/2 teaspoon freshly ground pepper
•
2 medium yellow squash (about 1 pound), minced
•
3/4 cup well-shaken buttermilk
•
2 large eggs, lightly beaten
•
3 tablespoons grated onion
•
1 jalapeño pepper, cored, seeded and minced
•
Canola oil, for deep-frying
•
1 cup Roasted Jalapeño Mayonnaise, for dipping
Comments & Reviews
Just A Pinch Sweepstakes