Squash Frittata

Name: Squash Frittata
Ingredients: 6 large eggs, lightly beaten; 2 tablespoons heavy cream; 1/2 teaspoon kosher salt, divided; 1/4 pound fingerling potatoes, cut into 1/4-inch-thick slices; 2 tablespoons canola oil; 1 tablespoon butter; 4 small zucchini, cut into 1/4-inch-thick slices (about 2 cups); 4 tablespoons freshly grated Parmesan cheese; Garnishes: chopped fresh chives, flat-leaf parsley, and basil; freshly ground pepper

Squash Frittata was pinched from <a href="http://www.myrecipes.com/recipe/squash-frittata-50400000129186/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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6 large eggs, lightly beaten

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2 tablespoons heavy cream

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1/2 teaspoon kosher salt, divided

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1/4 pound fingerling potatoes, cut into 1/4-inch-thick slices

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2 tablespoons canola oil

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1 tablespoon butter

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4 small zucchini, cut into 1/4-inch-thick slices (about 2 cups)

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4 tablespoons freshly grated Parmesan cheese

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Garnishes: chopped fresh chives, flat-leaf parsley, and basil; freshly ground pepper

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