Squash and Greens WinterLasagna

Name: Squash and Greens WinterLasagna
Ingredients: 2 tablespoons olive oil; 1 onion, chopped; 3 garlic cloves, minced; 1 (28-ounce) can stewed tomatoes; 1 (6-ounce) can tomato paste; 1/2 cup dry red wine; 1 tablespoon red wine vinegar; 1/4 teaspoon crushed red pepper; 1 (6-ounce) bag fresh spinach, chopped; 1 (15-ounce) container part-skim ricotta cheese; 1 egg; 2 cups shredded provolone cheese, divided; 1 1/4 cups cooked, mashed butternut squash (1 medium squash); 12 no-boil lasagna; 4 cups torn turnip greens, blanched; 3/4 cup grated Parmigiano Reggiano cheese

Squash and Greens WinterLasagna was pinched from <a href="http://relish.com/recipes/winter-vegetable-lasagna/" target="_blank">relish.com.</a>

"Butternut squash and turnip greens—unlikely for lasagna, but so good...."

INGREDIENTS

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2 tablespoons olive oil

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1 onion, chopped

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3 garlic cloves, minced

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1 (28-ounce) can stewed tomatoes

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1 (6-ounce) can tomato paste

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1/2 cup dry red wine

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1 tablespoon red wine vinegar

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1/4 teaspoon crushed red pepper

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1 (6-ounce) bag fresh spinach, chopped

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1 (15-ounce) container part-skim ricotta cheese

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1 egg

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2 cups shredded provolone cheese, divided

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1 1/4 cups cooked, mashed butternut squash (1 medium squash)

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12 no-boil lasagna

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4 cups torn turnip greens, blanched

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3/4 cup grated Parmigiano Reggiano cheese

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