""This is an Italian-inspired twist on an American tradition. My family loves spumoni ice cream, so I decided I'd try to alter my chocolate chip recipe to fancy them. In this creation, cherries and pistachios liven up already delicious chocolate chip cookies."..."
INGREDIENTS
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2 1/4 cups all-purpose flour
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1 teaspoon baking soda
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1 cup butter, softened
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1/4 cup white sugar
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3/4 cup packed brown sugar
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1 (3.4 ounce) package instant pistachio pudding mix
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2 eggs
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1 teaspoon vanilla extract
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1 (12 ounce) bag semi-sweet chocolate chips
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1/2 cup chopped maraschino cherries
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1/4 cup chopped pistachios