Spudnuts (Glazed Yeast Doughnuts)

Name: Spudnuts (Glazed Yeast Doughnuts)
Ingredients: 1 package (2¼ tsp, ¼oz, 7g) RED STAR Platinum Superior Baking Yeast; 1½ cups warm water (120-130°F); 1 cup warm mashed potatoes; ⅔ cup sugar; ⅔ cup shortening; 2 eggs; 1½ tsp salt; 6-7 cups all-purpose flour; 1 quart vegetable oil, for frying; 1½ cups powdered sugar, sifted; 3-4 Tbsp milk; 2 tsp vanilla

"Glazed Yeast Doughnuts with a special ingredient: potato! Light and airy, these doughnuts or "Spudnuts" are the perfect treat for any special event or just a weekend with the family...."

INGREDIENTS

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1 package (2¼ tsp, ¼oz, 7g) RED STAR Platinum Superior Baking Yeast

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1½ cups warm water (120-130°F)

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1 cup warm mashed potatoes

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⅔ cup sugar

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⅔ cup shortening

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2 eggs

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1½ tsp salt

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6-7 cups all-purpose flour

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1 quart vegetable oil, for frying

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1½ cups powdered sugar, sifted

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3-4 Tbsp milk

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2 tsp vanilla

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