Sprinkle Cookies - Sugar Spun Run

Name: Sprinkle Cookies - Sugar Spun Run
Ingredients: 1 cup unsalted butter softened to room temperature (226g); 1 1/2 cups granulatedsugar (300g); 1 large egg + 1 egg yolk; 1 teaspoon vanilla extract; 3 cups all-purpose (plain flour (375g)); 1 1/2 teaspoons cream of tartar; 1 teaspoon cornstarch; 1 teaspoon baking soda; 3/4 teaspoon salt; 1 ¼ cups nonpareil sprinkles

"Fun, colorful, SPRINKLE COOKIES! Buttery chewy cookies encased in a colorful sprinkle shell! These are fun and easy to make. Recipe includes a how-to video...."

INGREDIENTS

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1 cup unsalted butter softened to room temperature (226g)

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1 1/2 cups granulatedsugar (300g)

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1 large egg + 1 egg yolk

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1 teaspoon vanilla extract

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3 cups all-purpose (plain flour (375g))

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1 1/2 teaspoons cream of tartar

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1 teaspoon cornstarch

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1 teaspoon baking soda

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3/4 teaspoon salt

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1 ¼ cups nonpareil sprinkles

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