Spring Greens Quiche Recipe

Spring Greens Quiche Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/spring-greens-quiche" target="_blank">www.tasteofhome.com.</a>

"Leafy greens brighten this savory pie—the ideal comfort food for spring. Add a side of healthy vegetables, a salad or fruit and you have a light and satisfying lunch.?Marie Rizzio, Interlochen, Michigan..."

INGREDIENTS
Pastry for single-crust pie (9 inches), see below
6 center-cut bacon strips, chopped
5 cups julienned dandelion greens or Swiss chard
5 cups fresh baby spinach
3 green onions, thinly sliced
1 egg white, beaten
1/2 cup shredded Jarlsberg cheese
3 Eggland's Best Eggs
1 egg yolk
1 cup heavy whipping cream
3/4 cup 2% milk
1/4 teaspoon salt
1/4 teaspoon dried basil
1/8 teaspoon ground nutmeg
Dash pepper
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