"My Mother's recipe. Not a true cheesecake, it's lighter and quicker. No cooking required and tastes lucious. I love this for dessert when we have a c..."
INGREDIENTS
•
8 ounces cream cheese
•
1/3 cup sugar
•
1 cup sour cream
•
2 teaspoons vanilla
•
8 ounces Cool Whip
•
1 prepared graham cracker crust
•
1 pint fresh strawberries