Spring Breakfast Pizza with Spiced Hollandaise

Name: Spring Breakfast Pizza with Spiced Hollandaise
Yield: 6
Ingredients: 1 1/4 ounce package fast-rising active dry yeast; 2 tablespoons sugar; 1 cup warm water (120 degrees F); 3 tablespoons olive oil; 1 cup whole wheat flour; 1 cup all-purpose flour; 1/2 cup quick-cooking rolled oats; 8 ounces fresh asparagus; 3/4 cup shredded cheddar or fontina cheese; 3 hard-cooked eggs, sliced; 1 cup cherry tomatoes, halved; 4 ounces cooked ham, cubed; Spiced Hollandaise, recipe below; 1 0.9 ounce envelope hollandaise sauce mix; 1 teaspoon lemon juice; 1/2 teaspoon chili powder

Spring Breakfast Pizza with Spiced Hollandaise was pinched from <a href="http://www.recipe.com/spring-breakfast-pizza-with-spiced-hollandaise/" target="_blank">www.recipe.com.</a>

INGREDIENTS

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1 1/4 ounce package fast-rising active dry yeast

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2 tablespoons sugar

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1 cup warm water (120 degrees F)

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3 tablespoons olive oil

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1 cup whole wheat flour

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1 cup all-purpose flour

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1/2 cup quick-cooking rolled oats

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8 ounces fresh asparagus

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3/4 cup shredded cheddar or fontina cheese

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3 hard-cooked eggs, sliced

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1 cup cherry tomatoes, halved

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4 ounces cooked ham, cubed

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Spiced Hollandaise, recipe below

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1 0.9 ounce envelope hollandaise sauce mix

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1 teaspoon lemon juice

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1/2 teaspoon chili powder

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