Split-Second Shrimp

Name: Split-Second Shrimp
Prep time: 5 min
Cook time: 5 min
Yield: 4
Ingredients: 2 tablespoons butter; 1 large garlic clove, minced; 1/8 to 1/4 teaspoon cayenne pepper; 2 tablespoons white wine or chicken broth; 5 teaspoons lemon juice; 1 tablespoon minced fresh parsley; 1/2 teaspoon salt; 1 pound uncooked shrimp (26-30 per pound), peeled and deveined

Split-Second Shrimp was pinched from <a href="https://www.tasteofhome.com/recipes/split-second-shrimp/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"I use my microwave to hurry along preparation of this super fast shrimp scampi that's buttery and full of garlic flavor. Tip: Serve it as an elegant entree or special-occasion appetizer. —Jalayne Luckett, Marion, Illinois..."

INGREDIENTS

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2 tablespoons butter

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1 large garlic clove, minced

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1/8 to 1/4 teaspoon cayenne pepper

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2 tablespoons white wine or chicken broth

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5 teaspoons lemon juice

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1 tablespoon minced fresh parsley

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1/2 teaspoon salt

•

1 pound uncooked shrimp (26-30 per pound), peeled and deveined

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