"Delicious and healthy too...."
INGREDIENTS
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1 1/2 cups dried split peas, rinsed
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6 cups water
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2 onions, quartered
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6 cloves garlic
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1 tablespoon chopped fresh dill or 1 teaspoon dried dill (or to taste)
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1 lb potato, peeled and diced
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1 large carrot, diced
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1 yellow squash, diced
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1 cup corn kernel, fresh or frozen
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salt and pepper