Split Pea Soup with Veggies

Name: Split Pea Soup with Veggies
Yield: 4
Ingredients: see savings 1 bay leaf; see savings 2 whole cloves; see savings 1 sprig fresh thyme; see savings 1/4 cup butter or margarine; see savings 1 cup chopped celery (2 stalks); see savings 1/2 cup chopped onion (1 medium); see savings 1 clove garlic, minced; see savings 2 14 ounce can reduced-sodium chicken broth; see savings 1 pound meaty smoked pork hocks or meaty ham bone; see savings 1 cup dry split peas, rinsed and drained; see savings 1/4 cup shredded carrot; see savings 1/8 teaspoon ground black pepper; see savings 1/2 cup milk; see savings few dashes bottled hot pepper sauce; see savings Finely shredded Parmesan cheese (optional)

Split Pea Soup with Veggies was pinched from <a href="http://www.recipe.com/split-pea-soup-with-veggies/" target="_blank">www.recipe.com.</a>

"Carrots, celery, and onions really up the nutritional ante of this filling pea soup. Always sort through dried peas and beans carefully before cooking and discard any small stones...."

INGREDIENTS

•

see savings 1 bay leaf

•

see savings 2 whole cloves

•

see savings 1 sprig fresh thyme

•

see savings 1/4 cup butter or margarine

•

see savings 1 cup chopped celery (2 stalks)

•

see savings 1/2 cup chopped onion (1 medium)

•

see savings 1 clove garlic, minced

•

see savings 2 14 ounce can reduced-sodium chicken broth

•

see savings 1 pound meaty smoked pork hocks or meaty ham bone

•

see savings 1 cup dry split peas, rinsed and drained

•

see savings 1/4 cup shredded carrot

•

see savings 1/8 teaspoon ground black pepper

•

see savings 1/2 cup milk

•

see savings few dashes bottled hot pepper sauce

•

see savings Finely shredded Parmesan cheese (optional)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes