Splenda Pumpkin Pie

Name: Splenda Pumpkin Pie
Prep time: 15 min
Cook time: 40 min
Ingredients: 1 deep dish pie shell; 3 large eggs, Beaten; 1 (15 ounce) can solid-pack pumpkin; 1 (12 ounce) can evaporated milk; 1 cup Splenda granular, sugar substitute; 2 teaspoons pumpkin pie spice

Splenda Pumpkin Pie was pinched from <a href="http://www.food.com/recipe/splenda-pumpkin-pie-196844" target="_blank">www.food.com.</a>

"I originally got this recipe from a grocery store ad flyer and LOVE it because it uses Splenda instead of sugar. My diabetic family members love it and I do too! It's terrific!..."

INGREDIENTS

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1 deep dish pie shell

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3 large eggs, Beaten

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1 (15 ounce) can solid-pack pumpkin

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1 (12 ounce) can evaporated milk

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1 cup Splenda granular, sugar substitute

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2 teaspoons pumpkin pie spice

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