Spiralized Turnip and Potato Au Gratin Casserole with Turkey
INGREDIENTS
•
1/2 cup half & half cream
•
1/2 cup skim milk
•
1 1/4 tsp kosher salt, divided
•
2 sprigs fresh thyme
•
1 sprig fresh rosemary
•
2 teaspoons butter
•
1 small onion, chopped
•
1 1/4 lb 93% lean ground turkey
•
4 garlic cloves, diced
•
1 pound (2) turnips, peeled
•
3 oz carrots (1/2 of large)
•
1 (8 oz) medium potato, peeled
•
3 oz gruyere cheese, shredded
•
1/4 cup scallions, chopped
Comments & Reviews
Just A Pinch Sweepstakes