Spiralized Mediterranean Beet and Feta Skillet Bake

Name: Spiralized Mediterranean Beet and Feta Skillet Bake
Ingredients: 1/2 cup halved yellow cherry tomatoes; 1/2 cup halved yellow red tomatoes; 2 medium cloves garlic (minced); 2 tbsp minced fresh parsley (plus 1 tsp for garnish); 1 tsp dried oregano; 1 tbsp red wine vinegar; 10 pitted Kalamata olives; 1 tbsp extra virgin olive oil; 2 small beets (peeled and spiralized); 1/2 small onion (peeled and spiralized); Kosher salt and black pepper (to taste); 4 oz feta or halloumi cheese (half block cut horizontally)

"Beet noodles baked with tomatoes, red onion, olives and Feta. Serve this as an appetizer with some baked pita chips, as a side dish or even as a main dish, topped with grilled shrimp or chicken – this dish is a keeper!..."

INGREDIENTS

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1/2 cup halved yellow cherry tomatoes

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1/2 cup halved yellow red tomatoes

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2 medium cloves garlic (minced)

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2 tbsp minced fresh parsley (plus 1 tsp for garnish)

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1 tsp dried oregano

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1 tbsp red wine vinegar

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10 pitted Kalamata olives

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1 tbsp extra virgin olive oil

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2 small beets (peeled and spiralized)

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1/2 small onion (peeled and spiralized)

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Kosher salt and black pepper (to taste)

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4 oz feta or halloumi cheese (half block cut horizontally)

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