Spinach White Bean Enchiladas with Pepper Jack Sauce
INGREDIENTS
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12 6-inch corn tortillas $1.10
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4oz. pepper jack cheese $1.00
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1/2 lb. frozen chopped spinach $0.85
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15oz. can white beans* $1.00
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1/4 tsp garlic powder $0.02
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1/2 tsp cumin $0.05
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1/4 tsp salt $0.02
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Freshly cracked pepper $0.02
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Handful fresh chopped cilantro for garnish (optional) $0.13
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1 Tbsp butter $0.14
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1 clove garlic, minced $0.08
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4oz. cream cheese $1.00
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3/4 cup whole milk $0.29
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1/4 tsp salt $0.02
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4oz. pepper jack cheese $1.00
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