INGREDIENTS
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2 cups reduced-sodium vegetable broth
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1 can (14.5 oz each) Hunt's® Diced Tomatoes with Basil, Garlic & Oregano-No Salt Added, undrained
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2 cups dry multigrain penne pasta, uncooked
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2 tablespoons Fleischmann's® Made with Olive Oil Spread
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1 pkg (6 oz each) baby spinach leaves
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1/3 cup chopped walnuts
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1/2 cup shredded Parmesan cheese