INGREDIENTS
•
6 Cups spinach, roughly chopped
•
1/3 Cup dried sour cherries
•
3 Scallions, thinly sliced
•
1 Green apple, cored and thinly sliced
•
1/2 Cup seedless red grapes, halved
•
1/4 Cup walnuts, coarsely chopped
•
2 Teaspoons apple cider vinegar
•
2 Tablespoons extra virgin olive oil
•
Coarse salt and freshly ground pepper
•
2 Ounces crumbled goat cheese (optional)