Spinach Phyllo Hand Pie

Name: Spinach Phyllo Hand Pie
Yield: 6
Ingredients: 2 sticks (1 cup) salted butter; 2 cloves garlic, minced; 1 small yellow onion, halved and sliced; One 10-ounce jar artichoke hearts, drained and finely chopped; 1 cup heavy cream; 1 teaspoon kosher salt; 1 teaspoon freshly cracked black pepper; 4 ounces cream cheese, at room temperature; 1/4 cup freshly grated Parmesan; 3 cups packed baby spinach; Nonstick cooking spray, for the baking sheet; 9 sheets frozen phyllo dough, thawed

Spinach Phyllo Hand Pie was pinched from <a href="https://www.foodnetwork.com/recipes/ree-drummond/spinach-phyllo-hand-pie-5296694" target="_blank" rel="noopener">www.foodnetwork.com.</a>

INGREDIENTS

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2 sticks (1 cup) salted butter

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2 cloves garlic, minced

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1 small yellow onion, halved and sliced

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One 10-ounce jar artichoke hearts, drained and finely chopped

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1 cup heavy cream

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1 teaspoon kosher salt

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1 teaspoon freshly cracked black pepper

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4 ounces cream cheese, at room temperature

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1/4 cup freshly grated Parmesan

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3 cups packed baby spinach

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Nonstick cooking spray, for the baking sheet

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9 sheets frozen phyllo dough, thawed

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