Spinach Mushroom Frittata
INGREDIENTS
•
Makes 6 servings
•
Prep Time: 20 minutes
•
Cooking/Baking Time: 25-30 minutes
•
Ingredients:
•
3 cloves garlic, minced
•
1 cup onion, chopped
•
1 tsp. olive oil
•
½ lb. fresh mushrooms, sliced
•
½ tsp. dried thyme
•
10-oz. bag fresh spinach
•
egg substitute equivalent to 10 eggs
•
1 tsp. dried dill, or 1 Tbsp. fresh dill
•
¼ tsp. black pepper
•
¼ cup feta cheese
Comments & Reviews
Just A Pinch Sweepstakes