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SPINACH LASAGNA WITH ITALIAN SAUSAGE

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INGREDIENTS
1 pk. Italian sausage
1 onion chopped
4 cloves garlic, minced
1/4 c. olive oil
2 (15oz) cans whole tomatoes
1 (15oz) can italian diced tomatoes
2 (8oz) cans tomato sauce
2 (4oz) cans tomato paste
1 tsp dried oregano
1 tsp dried basil
1 tsp salt (or to taste)
1/2 tsp ground black pepper (or to taste)
1 bay leaf
1- 16 oz container ricotta cheese
1 egg
1 10-oz package frozen spinch, cooked and drained well
1/4 tsp pepper
1/2 tsp dried basil
1/4 cup Parmesan cheese
topping:
3 cups mozzarella cheese
1/4 cup Parmesan cheese
cooked lasagna noodles, enough to make 3 layers in 13 x 9 baking dish.
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