Spinach Lasagna Bechamal

Name: Spinach Lasagna Bechamal
Ingredients: .Bechamel sauce; 6 cups milk; 1 cup butter; 1 cup unbleached flour; salt and pepper; 1⁄8 teaspoon nutmeg, freshly grated is preferred (optional); 1⁄4 cup vegetable oil or 1⁄4 cup butter; 2 garlic cloves (minced or pressed); 2 cups of chopped onions; 2 lbs spinach, rinsed, stemmed, and chopped; 3⁄4 cup fresh parsley, chopped; 1 lb ricotta cheese; 2 eggs; 2 cups parmesan cheese, freshly grated (5 oz); 2 cups mozzarella cheese, grated (8 oz); 1 (16 ounce) package lasagna noodles

Spinach Lasagna Bechamal was pinched from <a href="http://www.food.com/recipe/spinach-lasagna-bechamel-85665" target="_blank">www.food.com.</a>

INGREDIENTS

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.Bechamel sauce

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6 cups milk

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1 cup butter

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1 cup unbleached flour

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salt and pepper

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1⁄8 teaspoon nutmeg, freshly grated is preferred (optional)

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1⁄4 cup vegetable oil or 1⁄4 cup butter

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2 garlic cloves (minced or pressed)

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2 cups of chopped onions

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2 lbs spinach, rinsed, stemmed, and chopped

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3⁄4 cup fresh parsley, chopped

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1 lb ricotta cheese

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2 eggs

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2 cups parmesan cheese, freshly grated (5 oz)

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2 cups mozzarella cheese, grated (8 oz)

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1 (16 ounce) package lasagna noodles

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