Spinach Lasagna

Name: Spinach Lasagna
Ingredients: 1/4 cup olive oil; 1 small yellow onion, finely chopped; 2 teaspoons coarse salt; 2 pounds baby spinach; 4 tablespoons unsalted butter; 1/4 cup all purpose flour; 1 quart milk; 1 packed cup grated Parmesan (3 ounces); 1/4 teaspoon freshly grated nutmeg; 1/4 teaspoon ground black pepper; 2 medium zucchini (about 1 pound), sliced lengthwise into 1/4-inch-thick planks; 8 ounces no-boil lasagna noodles; 6 ounces mozzarella, shredded; 1/3 packed cup (1 ounce) grated Pecorino Romano

Spinach Lasagna was pinched from <a href="http://www.marthastewart.com/867272/spinach-lasagna" target="_blank">www.marthastewart.com.</a>

INGREDIENTS

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1/4 cup olive oil

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1 small yellow onion, finely chopped

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2 teaspoons coarse salt

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2 pounds baby spinach

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4 tablespoons unsalted butter

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1/4 cup all purpose flour

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1 quart milk

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1 packed cup grated Parmesan (3 ounces)

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1/4 teaspoon freshly grated nutmeg

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1/4 teaspoon ground black pepper

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2 medium zucchini (about 1 pound), sliced lengthwise into 1/4-inch-thick planks

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8 ounces no-boil lasagna noodles

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6 ounces mozzarella, shredded

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1/3 packed cup (1 ounce) grated Pecorino Romano

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