Spinach-Feta Quinoa Cakes

Name: Spinach-Feta Quinoa Cakes
Yield: 8
Ingredients: 1/2 cup plain Greek yogurt, reduced-fat or whole; 2 tablespoons finely chopped scallions; 2 teaspoons freshly squeezed lemon juice; 2 teaspoons chopped fresh dill; Coarse salt and freshly ground black pepper; 1 tablespoon extra-virgin olive oil; 1/2 cup finely chopped onion; 2 garlic cloves, finely chopped; 5 ounces chopped baby spinach; 2 large eggs, beaten; 1 1/4 cups cooked quinoa; 2 ounces crumbled feta cheese; 1 tablespoon chopped fresh dill; 1/4 teaspoon grated lemon zest; 1/4 teaspoon freshly ground black pepper; 1/2 cup bread crumbs

Spinach-Feta Quinoa Cakes was pinched from <a href="http://paninihappy.com/spinach-feta-quinoa-cakes-plus-5-quick-dinners-on-the-panini-press/" target="_blank">paninihappy.com.</a>

INGREDIENTS

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1/2 cup plain Greek yogurt, reduced-fat or whole

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2 tablespoons finely chopped scallions

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2 teaspoons freshly squeezed lemon juice

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2 teaspoons chopped fresh dill

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Coarse salt and freshly ground black pepper

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1 tablespoon extra-virgin olive oil

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1/2 cup finely chopped onion

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2 garlic cloves, finely chopped

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5 ounces chopped baby spinach

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2 large eggs, beaten

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1 1/4 cups cooked quinoa

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2 ounces crumbled feta cheese

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1 tablespoon chopped fresh dill

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1/4 teaspoon grated lemon zest

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1/4 teaspoon freshly ground black pepper

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1/2 cup bread crumbs

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