Spinach Dip in Bread Bowl

Name: Spinach Dip in Bread Bowl
Ingredients: 2 boxes (9 ounces each) Green Giant® frozen chopped spinach; 1 can (8 ounces) sliced water chestnuts, drained, chopped; 1 cup chopped green onions (about 9); 1 clove garlic, minced; 1 cup sour cream; 1 cup Yoplait® plain yogurt; 2 teaspoons chopped fresh or 1/2 teaspoon dried tarragon leaves; 1/2 teaspoon salt; 1/2 teaspoon ground mustard (dry); 1/4 teaspoon pepper; 1-pound unsliced round bread loaf

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INGREDIENTS

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2 boxes (9 ounces each) Green Giant® frozen chopped spinach

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1 can (8 ounces) sliced water chestnuts, drained, chopped

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1 cup chopped green onions (about 9)

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1 clove garlic, minced

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1 cup sour cream

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1 cup Yoplait® plain yogurt

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2 teaspoons chopped fresh or 1/2 teaspoon dried tarragon leaves

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1/2 teaspoon salt

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1/2 teaspoon ground mustard (dry)

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1/4 teaspoon pepper

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1-pound unsliced round bread loaf

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