Spinach Deviled Eggs

Name: Spinach Deviled Eggs
Ingredients: 12 hard-boiled large eggs; 1/4 cup mayonnaise; 2 tablespoons white vinegar; 2 tablespoons butter, softened; 1 tablespoon sugar; 1/2 teaspoon pepper; 1/4 teaspoon salt; 4 bacon strips, cooked and crumbled; 1/2 cup frozen chopped spinach, thawed and squeezed dry

"Spinach adds unexpected color and flavor to this tasty variation on deviled eggs. They're easy to make and are an attractive addition to a party spread. —Dorothy Sander of Evansville, Indiana..."

INGREDIENTS

•

12 hard-boiled large eggs

•

1/4 cup mayonnaise

•

2 tablespoons white vinegar

•

2 tablespoons butter, softened

•

1 tablespoon sugar

•

1/2 teaspoon pepper

•

1/4 teaspoon salt

•

4 bacon strips, cooked and crumbled

•

1/2 cup frozen chopped spinach, thawed and squeezed dry

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes