"This nut-free spinach basil pesto is bright green and full of flavor! It is great with pasta, veggies, chicken, fish, or as a spread on sandwiches...."
INGREDIENTS
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4 cups spinach 2 cups basil 2 cloves garlic 1 tablespoon lemon juice 1/4 cup Parmesan cheese 1 teaspoon salt 1/2 teaspoon black pepper 1/3 cup olive oil, plus 1 tablespoon