"With a crust of crispy hash browns and a rich, creamy filling studded with spinach and bacon, this cheesy quiche is comfort food at its most satisfying. Delicious for breakfast, lunch or supper! Sonya Labbe - Santa Monica, California..."
INGREDIENTS
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3 cups frozen shredded hash brown potatoes, thawed
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1/4 cup butter, melted
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6 bacon strips, diced
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1 small onion, chopped
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3 eggs
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1 cup half-and-half cream
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1/4 teaspoon salt
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1/8 teaspoon pepper
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2 cups chopped fresh spinach
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2/3 cup shredded part-skim mozzarella cheese
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1/3 cup shredded Swiss cheese