Spinach Bacon Egg Casserole

Name: Spinach Bacon Egg Casserole
Yield: 12
Ingredients: 8 eggs; 3/4 cup whole milk; 1 teaspoon garlic salt; 1/4 teaspoon ground black pepper; 1/2 pound bacon; 1 red bell pepper, chopped; 1/4 cup minced onion; 1 (10 ounce) package frozen chopped spinach, thawed and drained; 1/2 cup shredded Monterey Jack cheese; 1/4 cup finely shredded Asiago cheese

Spinach Bacon Egg Casserole was pinched from <a href="http://allrecipes.com/recipe/241279/spinach-bacon-egg-casserole/" target="_blank" rel="noopener">allrecipes.com.</a>

""This is very similar to a famous Missouri bakery's recipe for spinach bacon egg souffle. This method is faster and easier, so it works better for families!"..."

INGREDIENTS

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8 eggs

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3/4 cup whole milk

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1 teaspoon garlic salt

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1/4 teaspoon ground black pepper

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1/2 pound bacon

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1 red bell pepper, chopped

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1/4 cup minced onion

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1 (10 ounce) package frozen chopped spinach, thawed and drained

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1/2 cup shredded Monterey Jack cheese

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1/4 cup finely shredded Asiago cheese

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