Spinach Artichoke Pasta Salad

Name: Spinach Artichoke Pasta Salad
Ingredients: 1 lb pasta such as fusilli or penne (whole wheat or gluten-free is fine); 3/4 cup plain Greek yogurt; 1/3 cup mayonnaise (I use olive oil mayo); 2 tablespoons lemon juice; 1 clove garlic (minced); 1 1/2 teaspoons Italian seasoning; Dash crushed red pepper flakes; 2 15 oz cans artichoke hearts, drained; 3 cups chopped spinach; 2 green onions (chopped); 1/2 cup shredded Parmesan cheese; Kosher salt and freshly ground black pepper (to taste); Fresh basil (chopped, optional)

"Easy pasta salad with spinach, artichoke hearts, and Parmesan cheese. If you like the classic spinach artichoke dip, you will love this summer pasta salad!..."

INGREDIENTS

•

1 lb pasta such as fusilli or penne (whole wheat or gluten-free is fine)

•

3/4 cup plain Greek yogurt

•

1/3 cup mayonnaise (I use olive oil mayo)

•

2 tablespoons lemon juice

•

1 clove garlic (minced)

•

1 1/2 teaspoons Italian seasoning

•

Dash crushed red pepper flakes

•

2 15 oz cans artichoke hearts, drained

•

3 cups chopped spinach

•

2 green onions (chopped)

•

1/2 cup shredded Parmesan cheese

•

Kosher salt and freshly ground black pepper (to taste)

•

Fresh basil (chopped, optional)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes