Spinach Artichoke Dip Cheesy Bread

Name: Spinach Artichoke Dip Cheesy Bread
Yield: 12
Ingredients: 16 ounce French bread , split lengthwise; 8 ounces fresh spinach , washed and dried; 2 tablespoons extra-virgin olive oil; 1 large shallot , chopped; 9 cloves garlic , chopped; 6 ounces artichoke hearts , chopped; 1 1/2 sticks butter; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1/4 teaspoon crushed red pepper; 2 tablespoons fresh parsley , chopped; 8 ounces Mozzarella Cheese; 6 ounces shredded Parmesan cheese , divided

Spinach Artichoke Dip Cheesy Bread was pinched from <a href="http://dinnerthendessert.com/spinach-artichoke-dip-garlic-bread/" target="_blank">dinnerthendessert.com.</a>

"Spinach Artichoke Dip Cheesy Bread is two of your favorite appetizers in one. Cheesy garlic bread meets spinach and artichoke dip in just 30 minutes!..."

INGREDIENTS

•

16 ounce French bread , split lengthwise

•

8 ounces fresh spinach , washed and dried

•

2 tablespoons extra-virgin olive oil

•

1 large shallot , chopped

•

9 cloves garlic , chopped

•

6 ounces artichoke hearts , chopped

•

1 1/2 sticks butter

•

1/2 teaspoon salt

•

1/4 teaspoon black pepper

•

1/4 teaspoon crushed red pepper

•

2 tablespoons fresh parsley , chopped

•

8 ounces Mozzarella Cheese

•

6 ounces shredded Parmesan cheese , divided

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes