Spinach-and-Ricotta Stuffed Shells

Name: Spinach-and-Ricotta Stuffed Shells
Prep time: 20 min
Cook time: 1 h
Ingredients: 24 jumbo pasta shells; 1 15-oz. container ricotta; 2 cups shredded mozzarella; 1/2 cup shredded Parmesan; 1 10-oz. package frozen chopped spinach, thawed and squeezed dry; 1 large egg, lightly beaten; Salt and pepper; 1 teaspoon Italian seasoning; Pinch of ground nutmeg; 1 26-oz. jar spaghetti sauce

Spinach-and-Ricotta Stuffed Shells was pinched from <a href="http://www.myrecipes.com/recipe/spinach-and-ricotta-stuffed-shells-10000001916231/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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24 jumbo pasta shells

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1 15-oz. container ricotta

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2 cups shredded mozzarella

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1/2 cup shredded Parmesan

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1 10-oz. package frozen chopped spinach, thawed and squeezed dry

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1 large egg, lightly beaten

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Salt and pepper

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1 teaspoon Italian seasoning

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Pinch of ground nutmeg

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1 26-oz. jar spaghetti sauce

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