INGREDIENTS
•
2 Tbs. olive oil 2 cloves garlic, minced 1 large onion, chopped 1 tsp. red pepper flakes 1 tsp. dried thyme 2 cups packed fresh spinach leaves 1 1/2 cups orzo pasta 8 cups chicken broth (or vegetable broth) 1 lemon, zested and juiced 2 Tbs. water 1 T