"Spinach and Artichoke White Bean Dip is a flavorful crowd pleaser you can whip up in 5 minutes or less!..."
INGREDIENTS
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15 ounce can cannellini beans (or white beans), drained and rinsed
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1 large garlic clove
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5 whole artichoke hearts (i used canned and drained them)
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1 cup fresh spinach leaves, tightly packed
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½ cup crumbled feta cheese
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Salt and pepper, to taste