Spinach and Artichoke Stuffed Chicken Breasts

Name: Spinach and Artichoke Stuffed Chicken Breasts
Prep time: 20 min
Yield: 8
Ingredients: 3/4 cup KRAFT Shredded Mozzarella Cheese; 2 cloves garlic , minced; 1/2 cup KRAFT Shredded Parmesan Cheese , divided; 1/2 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise , divided; 1 can (14-1/2 oz.) artichoke hearts , drained, chopped; 2 cups tightly packed baby spinach leaves; 8 small boneless skinless chicken breast s (2 lb.); 12 RITZ Crackers , crushed

Spinach and Artichoke Stuffed Chicken Breasts was pinched from <a href="http://www.kraftrecipes.com/recipes/spinach-artichoke-stuffed-chicken-breasts-208111.aspx" target="_blank" rel="noopener">www.kraftrecipes.com.</a>

"Serve our Spinach and Artichoke Stuffed Chicken Breasts for a rich, flavorful entrée. Explore our Spinach and Artichoke Stuffed Chicken Breasts recipe now...."

INGREDIENTS

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3/4 cup KRAFT Shredded Mozzarella Cheese

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2 cloves garlic , minced

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1/2 cup KRAFT Shredded Parmesan Cheese , divided

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1/2 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise , divided

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1 can (14-1/2 oz.) artichoke hearts , drained, chopped

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2 cups tightly packed baby spinach leaves

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8 small boneless skinless chicken breast s (2 lb.)

•

12 RITZ Crackers , crushed

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