Spinach & Artichoke Mashed Potatoes Recipe - Food.com
"It's spinach & artichoke dip meets mashed potatoes in heavenly harmony. You'll never want one without the other again!..."
INGREDIENTS
•
1 lb baby yukon gold potato, peeled and quartered
•
1 (14 ounce) can artichoke hearts, drained and divided
•
0.5 (10 ounce) package frozen spinach
•
1/4 cup skim milk
•
1/4 cup sour cream
•
2 tablespoons margarine
•
2 tablespoons parmesan cheese, grated
•
1 garlic clove, minced
•
salt and pepper
Comments & Reviews
Just A Pinch Sweepstakes