Spicy Wisconsin Cheese & Bacon Soup

Name: Spicy Wisconsin Cheese & Bacon Soup
Ingredients: 5 tablespoons butter; 1/2 cup carrots, chopped; 1/2 cup celery, chopped; 1 medium yellow onion, chopped; 1/2 cup all-purpose flour; 2 tablespoons corn starch; 4 cups chicken broth; 4 cups milk (I used 1%); 6-8 strips bacon, cooked and crumbled (you could also use ham or smoked sausage); 3/4 teaspoon smoked paprika; 1/4 teaspoon cayenne pepper; 1/2 teaspoon table salt; 1/2 teaspoon black pepper; Pinch red pepper flake; 1 teaspoon hot sauce; 3 cups shredded cheese – I used 1 cup habanero jack, 1 cup spicy gouda, and 1 cup classic sharp cheddar

Spicy Wisconsin Cheese & Bacon Soup was pinched from <a href="http://centercutcook.com/spicy-wisconsin-cheese-bacon-soup/" target="_blank">centercutcook.com.</a>

INGREDIENTS

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5 tablespoons butter

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1/2 cup carrots, chopped

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1/2 cup celery, chopped

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1 medium yellow onion, chopped

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1/2 cup all-purpose flour

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2 tablespoons corn starch

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4 cups chicken broth

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4 cups milk (I used 1%)

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6-8 strips bacon, cooked and crumbled (you could also use ham or smoked sausage)

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3/4 teaspoon smoked paprika

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1/4 teaspoon cayenne pepper

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1/2 teaspoon table salt

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1/2 teaspoon black pepper

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Pinch red pepper flake

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1 teaspoon hot sauce

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3 cups shredded cheese – I used 1 cup habanero jack, 1 cup spicy gouda, and 1 cup classic sharp cheddar

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