INGREDIENTS
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Ingredients
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2/3 cup Louisiana-style hot sauce
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5 tablespoons canola oil
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1 tablespoon chili powder
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1 tablespoon soy sauce
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2 teaspoons ground mustard
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1 teaspoon garlic powder
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1 teaspoon poultry seasoning
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1 teaspoon onion powder
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1 teaspoon celery salt
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1/2 teaspoon white pepper
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1/2 teaspoon hot pepper sauce, optional
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6 turkey drumsticks (1 pound each)