Spicy Teriyaki Grilled Steak Kebabs

Name: Spicy Teriyaki Grilled Steak Kebabs
Ingredients: 2 lbs Sirloin steak cut into 1 1/2 inch cubes; 1 green pepper cut into 1 1/2 pieces; 1 red pepper cut into 1 1/2 inch pieces; 1 onion cut into 1 1/2 pieces; 3-4 zuchinni cut into 1 inch slices; 3 cups fresh pineapple cut into 1 inch pieces; 1 cup soy sauce; ½ cup rice wine vinegar; ⅔ cup water; 1 cup brown sugar; 4 cloves garlic minced; 1 teaspoon fresh grated ginger; 1 teaspoon red pepper flakes (more if you like it spicier); 1 tablespoon cornstarch; 8-10 wooden or metal skewers (soak wooden skewers in water for 30 minutes to avoid burning on the grill); Sesame seeds (optional)

"Spicy teriyaki grilled steak kebabs are the perfect summer meal.Great for your next cook out or a simple weeknight meal the whole family will enjoy...."

INGREDIENTS

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2 lbs Sirloin steak cut into 1 1/2 inch cubes

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1 green pepper cut into 1 1/2 pieces

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1 red pepper cut into 1 1/2 inch pieces

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1 onion cut into 1 1/2 pieces

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3-4 zuchinni cut into 1 inch slices

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3 cups fresh pineapple cut into 1 inch pieces

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1 cup soy sauce

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½ cup rice wine vinegar

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⅔ cup water

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1 cup brown sugar

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4 cloves garlic minced

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1 teaspoon fresh grated ginger

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1 teaspoon red pepper flakes (more if you like it spicier)

•

1 tablespoon cornstarch

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8-10 wooden or metal skewers (soak wooden skewers in water for 30 minutes to avoid burning on the grill)

•

Sesame seeds (optional)

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