Spicy Sweet Potato Rosti: Swiss Potato Fritter [Vegan]

Name: Spicy Sweet Potato Rosti: Swiss Potato Fritter [Vegan]
Yield: 6
Ingredients: 2 cups raw sweet potato, grated; 1/2 cup onion, diced; 1/4 cup green bell peppers, diced; 2 tablespoons cornflour; 2 tablespoons all-purpose flour; 1 teaspoon ginger, grated; 1/4 teaspoon dried red chili flakes; 3 curry leaves, finely chopped; A handful of fresh coriander, chopped; Salt, to taste; 2 teaspoons oil, to grease the pan

Spicy Sweet Potato Rosti: Swiss Potato Fritter [Vegan] was pinched from <a href="http://www.onegreenplanet.org/vegan-recipe/spicy-sweet-potato-rosti-swiss-potato-fritter/" target="_blank">www.onegreenplanet.org.</a>

"Rosti, also called roschti are originally a Swiss breakfast dish made from mildly seasoned grated potatoes that are pan-fried as a large pancake or fritter. This version is inspired by the original but they’re made with sweet potatoes and seasoned with ginger, curry leaves with added onions and bell peppers. Packed with flavor, these make amazing breakfast or brunch items, as well as appetizers. They absolutely have to be tried with vegan sour cream...."

INGREDIENTS

•

2 cups raw sweet potato, grated

•

1/2 cup onion, diced

•

1/4 cup green bell peppers, diced

•

2 tablespoons cornflour

•

2 tablespoons all-purpose flour

•

1 teaspoon ginger, grated

•

1/4 teaspoon dried red chili flakes

•

3 curry leaves, finely chopped

•

A handful of fresh coriander, chopped

•

Salt, to taste

•

2 teaspoons oil, to grease the pan

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes