"Squash casserole recipe with tomatoes and chiles...."
INGREDIENTS
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3 yellow summer squash, sliced, about 4 cups
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1 tablespoon vegetable oil
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1/4 cup chopped green bell pepper
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1/2 cup chopped onion
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1 (4-ounce) jar processed cheese spread
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1 (10-ounce) can tomatoes with green chile peppers
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Tortilla chips