Spicy Southwestern Slaw

Name: Spicy Southwestern Slaw
Prep time: 15 min
Yield: 6 servings
Ingredients: 3 cups shredded cabbage; 1 carrot, shredded; 1 onion, diced; 1 red bell pepper, diced; 1 jalapeno pepper, seeded and diced; 1 tablespoon chopped fresh cilantro; 1/2 cup canola oil; 2 tablespoons apple cider vinegar; 1 tablespoon white sugar; 1 teaspoon cayenne pepper; salt and pepper to taste

Spicy Southwestern Slaw was pinched from <a href="http://allrecipes.com/Recipe/Spicy-Southwestern-Slaw/Detail.aspx" target="_blank">allrecipes.com.</a>

""Great topping for tacos--also a nice side dish for any type of Mexican or Tex-Mex entree! Hint: The measurements are approximate- I usually make this without any. You can use green or purple cabbage, or a combination of the two. Same goes for green or red bell peppers. For extra heat, use an additional jalapeno pepper."..."

INGREDIENTS

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3 cups shredded cabbage

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1 carrot, shredded

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1 onion, diced

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1 red bell pepper, diced

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1 jalapeno pepper, seeded and diced

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1 tablespoon chopped fresh cilantro

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1/2 cup canola oil

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2 tablespoons apple cider vinegar

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1 tablespoon white sugar

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1 teaspoon cayenne pepper

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salt and pepper to taste

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