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Spicy Southwestern Deviled Eggs
INGREDIENTS
•
1 dozen large eggs, hard-cooked and peeled
•
6 tablespoons mayonnaise
•
2 to 4 Tbsp. pickled sliced jalapeño peppers, minced
•
1 tablespoon mustard
•
1/2 teaspoon cumin
•
1/8 teaspoon salt
•
Garnish: chopped fresh cilantro
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