Spicy Shrimp Tacos

Name: Spicy Shrimp Tacos
Ingredients: 1 pound medium raw shrimp (peeled, deveined and tails removed); 2 teaspoons chili powder; 1/2 teaspoon cumin; 1/4 teaspoon cayenne pepper; 2 tablespoons olive oil (divided); 1 lime (juiced); 1 avocado (peeled and pitted); 3/4 cup milk; 1/2 cup plain Greek yogurt; 1/2 jalapeno (stem trimmed; remove seeds for milder heat); 1/4 cup packed cilantro leaves; 1 teaspoon white vinegar (or apple cider vinegar); 1/2 teaspoon salt; 1/4 teaspoon garlic powder; 1 tablespoon lime juice ((1 lime)); 1 1/2 cups sliced green cabbage; 1 1/2 cups sliced purple cabbage; 2 tablespoons chopped cilantro; 8 corn tortillas

"Spicy Shrimp Tacos topped with colorful cabbage and a creamy taco sauce is an easy shrimp taco recipe you can make in just 20 minutes!..."

INGREDIENTS

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1 pound medium raw shrimp (peeled, deveined and tails removed)

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2 teaspoons chili powder

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1/2 teaspoon cumin

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1/4 teaspoon cayenne pepper

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2 tablespoons olive oil (divided)

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1 lime (juiced)

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1 avocado (peeled and pitted)

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3/4 cup milk

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1/2 cup plain Greek yogurt

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1/2 jalapeno (stem trimmed; remove seeds for milder heat)

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1/4 cup packed cilantro leaves

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1 teaspoon white vinegar (or apple cider vinegar)

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1/2 teaspoon salt

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1/4 teaspoon garlic powder

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1 tablespoon lime juice ((1 lime))

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1 1/2 cups sliced green cabbage

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1 1/2 cups sliced purple cabbage

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2 tablespoons chopped cilantro

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8 corn tortillas

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