"Chopped jalapeño pepper provides the heat for our 20-minute spicy shrimp scampi made with fresh herbs and Muir Glen organic tomatoes. MORE + LESS -..."
INGREDIENTS
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1 lb uncooked shrimp, peeled (with tail shells left on), deveined
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Salt and pepper to taste
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2 tablespoons olive oil
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2 tablespoons butter
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6 cloves garlic, chopped
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1/2 cup white wine
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1 can (14.5 oz) Muir Glen™ organic fire-roasted diced tomatoes, undrained
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1 jalapeño chile, seeded, chopped, or 1 teaspoon crushed red pepper flakes
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Juice of 1 lemon (3 tablespoons)
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2 tablespoons chopped fresh parsley
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1 tablespoon chopped fresh basil
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1/4 cup Progresso™ Italian style panko crispy bread crumbs
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Cooked rice or pasta