Spicy Shrimp & Penne Pasta

Name: Spicy Shrimp & Penne Pasta
Ingredients: 3 cups uncooked penne pasta (about 12 ounces); 1 tablespoon olive oil; 1 tablespoon butter; 1/2 teaspoon crushed red pepper flakes; 2 pounds uncooked shrimp (31-40 per pound), peeled and deveined; 1 jar (24 ounces) marinara sauce; 3/4 cup half-and-half cream; 4 cups chopped fresh spinach

"I created this creamy pasta dish when I needed to use up some marinara. Red pepper flakes give it a little heat, which my family loves. It's super versatile, so try it with chicken, or simply stir in some fresh basil, too. —Lorri Stout, Gaithersburg, Maryland..."

INGREDIENTS

•

3 cups uncooked penne pasta (about 12 ounces)

•

1 tablespoon olive oil

•

1 tablespoon butter

•

1/2 teaspoon crushed red pepper flakes

•

2 pounds uncooked shrimp (31-40 per pound), peeled and deveined

•

1 jar (24 ounces) marinara sauce

•

3/4 cup half-and-half cream

•

4 cups chopped fresh spinach

Go To Recipe

review

►