"Southern Living..."
INGREDIENTS
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2 lbs unpeeled medium shrimp
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3 cups cooked long grain and wild rice blend
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1 cup shredded longhorn cheddar cheese
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1 (10 1/2 ounce) can cream of mushroom soup
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1 tablespoon butter or 1 tablespoon margarine
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1/2 cup chopped green onion
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2 teaspoons Worcestershire sauce
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1/2 teaspoon dry mustard
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1/2 teaspoon fresh ground pepper
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1/4 cup milk
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1 teaspoon cajun seasoning